Recipe: Tasty Black Bean Burgers (Mexican style)

Black Bean Burgers (Mexican style).

You can have Black Bean Burgers (Mexican style) using 15 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Black Bean Burgers (Mexican style)

  1. Prepare of olive oil.
  2. Prepare of green onions, finely chopped.
  3. Prepare of roasted red pepper (I used store bought), finely chopped.
  4. You need of fresh mushrooms, finely chopped.
  5. It’s of minced garlic.
  6. You need of &1/2 tsp cumin.
  7. Prepare of chili powder.
  8. You need of garlic powder.
  9. It’s of bread crumbs.
  10. It’s of lg eggs.
  11. You need of Worcestershire sauce.
  12. Prepare of taco sauce.
  13. It’s of &1/2 tsp Montreal steak spice.
  14. It’s of salt & pepper.
  15. It’s of black beans, drained, rinsed, patted dry.

Black Bean Burgers (Mexican style) instructions

  1. Preheat oven to 375 F. Spread beans evenly onto a lined baking sheet & bake for 15 mins until slightly dried out (this is important to reduce mushiness of the beans).
  2. Meanwhile saute olive oil, red pepper, mushrooms, green onion & minced garlic until soft. Gently blot some of the moisture out..
  3. Place sauteed mixture in a large bowl with the remaining ingredients (except beans). Stir together & then add the black beans. Mash with a fork, leaving some larger chunks of beans..
  4. Form into patties. Bake at 375 F for 10 mins each side or grill 8 mins each side. Melt cheddar or Monterey Jack cheese on top..

Joanna Regbert

For Granma, I Love Cooking for Granma Recipes.

Recommended Articles

Notify of
Inline Feedbacks
View all comments
Would love your thoughts, please comment.x