How to Cook Tasty Carrot Ginger Soup in Coconut Milk

Carrot Ginger Soup in Coconut Milk.

You can cook Carrot Ginger Soup in Coconut Milk using 7 ingredients and 4 steps. Here is how you cook that.

Ingredients of Carrot Ginger Soup in Coconut Milk

  1. Prepare 3 of Carrots.
  2. You need of Fresh Ginger.
  3. Prepare 2 Cans of Chicken Broth.
  4. Prepare 1/2 of Red Onion.
  5. Prepare 1 Can of Coconut Milk.
  6. It’s of Turmeric.
  7. You need of Cayenne Pepper.

Carrot Ginger Soup in Coconut Milk instructions

  1. Cut red onion and saute in large sauce pan until browned in coconut oil or butter..
  2. Cut carrot into disks and grate ginger. Add to pot. Saute for 5 minutes..
  3. Add chicken broth and spices, cook over medium heat for 30-40 minutes..
  4. Add coconut milk and use barmixer or food processor to liquify..

Joanna Regbert

For Granma, I Love Cooking for Granma Recipes.

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