Recipe: Yummy White Bean Soup with Thyme and Garlic

White Bean Soup with Thyme and Garlic.

You can have White Bean Soup with Thyme and Garlic using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of White Bean Soup with Thyme and Garlic

  1. You need of cans Great Northern Beans.
  2. It’s of onion (about 1/4 cup diced).
  3. It’s of small peeled carrots (chopped).
  4. You need of small celery stalks (chopped).
  5. Prepare of olive oil.
  6. You need of garlic cloves, thinly sliced.
  7. It’s of fresh thyme, pull the leaves off the stem.
  8. You need of Salt and pepper to taste.

White Bean Soup with Thyme and Garlic instructions

  1. Heat pan on medium heat. Add 1/4 cup of olive oil. Saute onions until shimmering..
  2. Add celery and carrots. Cook for another 3-5 minutes..
  3. Add the garlic and thyme. Cook for another 3-5 minutes..
  4. Drain and add white beans. Cook for another 10 minutes, stirring occasionally..

Joanna Regbert

For Granma, I Love Cooking for Granma Recipes.

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