Easiest Way to Cook Tasty Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips

Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips.

You can have Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips using 7 ingredients and 3 steps. Here is how you cook that.

Ingredients of Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips

  1. Prepare of Almond milk – half gallon.
  2. You need of Peppermint medley tea bags – 2 bags.
  3. Prepare of Ginger – be generous (50 grams).
  4. It’s 5 of table spoons Unsweetened Cacao powder.
  5. You need 6 of table spoons of honey.
  6. It’s Half of cup of Semi sweet chocolate Chips.
  7. Prepare 1/4 cup of water.

Peppermint Ginger Hot Cocoa with Almond milk, honey, cacao powder and Semi sweet chocolate Chips instructions

  1. In 1/4 cup of water, boil ginger and peppermint bags.
  2. Add rest of the ingredients to make hot chocolate.
  3. Make some frost and top it with Whipped cream before serving.

Joanna Regbert

For Granma, I Love Cooking for Granma Recipes.

Recommended Articles

Subscribe
Notify of
guest
0 Comments
Inline Feedbacks
View all comments
0
Would love your thoughts, please comment.x
()
x