Recipe: Perfect Pickled Cucumbers

Pickled Cucumbers.

You can have Pickled Cucumbers using 6 ingredients and 6 steps. Here is how you cook that.

Ingredients of Pickled Cucumbers

  1. It’s of any size.
  2. You need of Sliced Cucumbers.
  3. Prepare of Sliced Onions.
  4. Prepare of Apple Cider Vinegar.
  5. Prepare of Water.
  6. Prepare of Salt.

Pickled Cucumbers instructions

  1. Pack the cut cucumbers and onions into the jar. I used a half gallon jar. I used lemon cucumbers and sweet Walla Walla onions..
  2. Fill jar 1/3 of the way with apple cider vinegar..
  3. To this half gallon jar, I added 1 heaping tablespoons of salt..
  4. Then top jar off with water..
  5. Place lid on jar and gently shake turning jar upside down and tight side up to get salt, vinegar, and water mixed..
  6. Place in refrigerator to cool. So good!.

Joanna Regbert

For Granma, I Love Cooking for Granma Recipes.

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